Regardless of what you are fishing for the key component to any rig is always the same – the bait. Trophies have been caught on far lighter tackle than ever thought possible. Stringers have been filled with a simple cane pole. No matter what your fish finder shows you is in the water nearby, nothing will be caught if the fish do not first bite your hook. With this in mind it is to your benefit to make every effort to use the best bait, in the best condition possible.
Bait can be grouped into three categories – live, fresh cut and frozen. Each type of bait has its advantages as well as individual care requirements. By taking simple, but necessary steps in selection, transportation and care you can improve your odds by presenting the best possible bait regardless of what type you select.
Live Bait
The best live bait is that caught locally, as close to the fishing grounds as possible. Not only does this provide a fresher offering it also provides your target with the same meal they normally eat. If you cannot obtain bait at the fishing grounds the second option is to catch it while in route. Finally, you could purchase bait prior to leaving the dock. Remember that purchasing bait requires close inspection, to insure you are getting a quality product, and includes the added step of keeping the bait alive until use.
Fresh Cut Bait
This is exactly what it sounds like, fresh fish cut into pieces which is then offered as bait. While cut bait may not be as tempting as live bait it does offer some advantages. It allows larger fish to be used, it removes the requirement that bait be kept alive all day and depending upon your target the blood and oil released may seem to be a special treat. But even cut bait requires care. Insure the bait, even if dead, is kept fresh until use by storing it on ice- adding ice can increase storage time. Next, do not cut the bait until you are ready to use it. Not only does this insure freshness it retains oils & blood as well. Finally, I suggest cutting strips or butterfly pieces rather than chucks.
Frozen Bait
Sometimes live or fresh bait is unavailable and you must resort to frozen bait. If selected properly frozen fish can be excellent bait and requires less care on the water – a simple cooler is all you really need. When selecting frozen bait look for that which was frozen quickly and as soon as possible after being caught. If the package shows signs of blood and oil leaks or the flesh is mushy it was probably thawed and refrozen. As with fresh cut bait your frozen selection should remain whole until needed. Finally, avoid thawing the bait until needed and never thaw it completely.
Follow these simple tips and you will offer a more tempting meal to your target, which will result in more fish taking your hook.
Good luck, good fishing!
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